North Pole Christmas Ding Dongs
Craving a cozy winter treat that’s easy to pull together but impressively festive? North Pole Christmas Ding Dongs are your go-to. They combine gooey warmth, cool ice cream, and a touch of peppermint magic, like a dessert version of a warm hug from the holidays!
Kids will love helping scoop the ice cream (and sneaking a few peppermint sprinkles), while adults will appreciate the simple indulgence of this cheerful dessert.
What You’ll Need:
(Oven optional, but you’ll need a microwave, a tray or microwave-safe plate, and an ice cream scooper.)
● 4 Hostess Ding Dongs
● 4 scoops vanilla ice cream
● ¼ cup hot fudge sauce
● 2 tablespoons crushed peppermint candy
Instructions:
- Warm the Ding Dongs:
Unwrap each Ding Dong and place it on a microwave-safe plate. Microwave on low power for just a few seconds, just enough to make the center soft and gooey. (Be careful not to overheat; they melt fast!) Maybe just do one the first try! - Top with Ice Cream:
Place one scoop of vanilla ice cream on each warm Ding Dong. This is a great step for little helpers, it’s fun and simple! - Add Fudge and Peppermint:
Drizzle hot fudge over the top, letting it slowly run down the sides. Sprinkle crushed peppermint on top for that perfect North Pole touch. - Serve Warm:
Enjoy immediately while the chocolate is warm and the ice cream is melting slightly. These look wonderful served on a tray right from the kitchen, especially during a family movie night or winter get-together.
No-Bake Variation:
Skip the microwave and serve the Ding Dongs at room temperature topped with peppermint bark ice cream or candy cane swirl ice cream instead. You’ll still get that holiday flavor with less fuss, perfect for parties or quick desserts.
These North Pole Christmas Ding Dongs are simple, fun, and irresistibly festive. They’re an easy way to turn everyday Hostess treats into something special for the season, and a guaranteed hit with both kids and grownups!

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