![chocolate-covered-twinkies_1024x1024[1]](https://i0.wp.com/hostessrecipes.com/wp-content/uploads/2016/07/chocolate-covered-twinkies_1024x10241.jpeg?resize=600%2C400&ssl=1)
Chocolate-Covered Twinkies
Ingredients
- 2 cups milk chocolate chips, melted
- 6 Twinkies
Directions
- Microwave the chocolate chips in a medium glass bowl just until smooth and melty.
- Gently place a twinkie into the center of your bowl and use a spoon to coat the entire Twinkie with melted chocolate. Use the spoon to gently lift the Twinkie from the bowl, and place it on a piece of parchment until the chocolate hardens.
- Serve with fresh strawberries. Yum!
![chocolate-covered-twinkies2_1024x1024[1]](https://i0.wp.com/hostessrecipes.com/wp-content/uploads/2016/07/chocolate-covered-twinkies2_1024x10241.jpg?resize=600%2C400&ssl=1)
This chocolatey bit of deliciousness was brought to us by Brooke Mclay for Babble
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